IRIS trademark

IRIS - Trademark Information

Trademark by MAYFAIR PACKING COMPANY

The IRIS trademark was assigned a Serial Number #71057859 – by the United States Patent and Trademark Office (USPTO). Trademark Serial Number is a unique ID to identify the IRIS mark in USPTO. The IRIS mark is filed in the category of Meats,Processed Foods. The legal correspondent for IRIS trademark is INTELLECTUAL PROPERTY LAW OFFICES, INTELLECTUAL PROPERTY LAW OFFICE, 1901 S BASCOM AVE STE 660, CAMPBELL, CALIFORNIA UNITED STATES 95008. The current status of the IRIS filing is This registration was not renewed and therefore has expired.

Based on MAYFAIR PACKING COMPANY, the IRIS trademark is used in the following business: DRIED FRUITS; NAMELY, DRIED APRICOTS, DRIED NECTARINES, DRIED PEARS, DRIED PEACHES, DRIED PLUMS, DRIED PRUNES, AND DRIED RAISINS.

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SERIAL NUMBER
71057859
WORD MARK
IRIS
CURRENT STATUS
This registration was not renewed and therefore has expired.
STATUS DATE
Saturday, February 22, 2003
FILING DATE
Thursday, July 27, 1911
PRIORITY-CLAIM INTERNATIONAL FILING DEADLINE:

January 27, 1912
(PRIORITY CLAIM MUST BE FILED WITHIN SIX MONTHS OF FOREIGN FILING)
Trademarks are territorial. US trademark registration will not protect your trademark in a foreign country. If you have plan to protect your trademark internationally, see more options below :
REGISTRATION NUMBER
86670
REGISTER TYPE
Principal
TRADEMARK OWNER
2070 SOUTH SEVENTH STREET, SAN JOSE, CALIFORNIA UNITED STATES 95105
Owner Type: CORPORATION
TRADEMARK CORRESPONDENT
INTELLECTUAL PROPERTY LAW OFFICE, 1901 S BASCOM AVE STE 660, CAMPBELL, CALIFORNIA UNITED STATES 95008
Trademark Classification Information
CLASS INFO
Class 029 - Meats,Processed Foods

First Use Anywhere:
First Use in Commerce:
Trademark Goods and Services Description
DESCRIPTION
Class 029 - DRIED FRUITS; NAMELY, DRIED APRICOTS, DRIED NECTARINES, DRIED PEARS, DRIED PEACHES, DRIED PLUMS, DRIED PRUNES, AND DRIED RAISINS

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Current Status:

This registration was not renewed and therefore has expired.

2/22/2003